Select personalised ads. Apply market research to generate audience insights. Measure content performance. Develop and improve products. List of Partners vendors. The 9 Best Vegan Cheeses in Make grilled cheese, nachos, and pizza—without the milk. By Christine Clark. Christine Clark. Christine is freelance food writer, certified cheese expert, and podcast host. Our Top Picks. Best Grated Parmesan:. This best-seller will certainly bring zest to your meals.
Best Soy-Free:. Violife is quickly becoming a vegan favorite, thanks to its stellar ingredient list and impressive flavor. Best Cheddar:. A vegan cheddar that can take the place of the dairy stuff from your childhood in all the classic dishes.
Best Shredded:. This option exactly mimics the beloved yellow cheddar of your childhood. Best Slices:. These slices melt perfectly, so they're great for making a proper and dairy-free grilled cheese. Best Queso:. The mild nacho flavor is paleo, vegan, and packed with flavor. Best Cream Cheese:. This almond milk-based cream cheese spread from Kite Hill will soon become a staple in your kitchen. Best Ricotta:. Best Mozzarella:. For mozzarella balls for use on pizza, caprese salad, or on a cheese board, this will be just the thing.
In This Article Expand. Our Picks. What to Look for. Why Trust The Spruce Eats? Cashew Grated Cheeze. View On Amazon. What We Don't Like Could easily make something similar at home.
What We Like Parm-like texture Can grate or slice for cheese boards. What We Don't Like Semi-distracting coconut-like flavor. What We Like Great melter Creamy, nostalgic flavor. What We Don't Like Only comes in a large quantity online. The 8 Best Cheese Graters in What We Like Soy-free Great melter. The 8 Best Sandwich Presses in What We Don't Like More processed than some of the other options Only comes in a large quantity online. The 8 Best Vegan Cookbooks in What We Don't Like On the pricier side.
The 8 Best Tortilla Warmers in What We Like Texture and flavor are spot-on Short ingredient list. What We Don't Like Can be hard to find. Christmas gifts by category. Christmas gifts by recipient. Gifts for him Gifts for her Gifts for friends Gifts for kids Gifts for grandparents Gifts for families Gifts for hosts. Christmas gifts by interest. Gifts for cooks Gifts for gin lovers Gifts for vegans Gifts for spice lovers Gluten free gifts Health conscious gifts Gifts for foodies Eco friendly gifts.
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Gifts by occasion. Gifts by interest. Gift inspiration. Corporate gifts. If you're missing that thick shmear of cream cheese on a bagel, look no further than this totally vegan cream cheese. The WH testers preferred flavored plant-based alternatives over plain, and this creamy and tangy almond-based spread was a favorite.
The everything-but-the-bagel vibe is delicious without being too overpowering. Vegan shredded cheese has a bad rep for tasting plasticky. Of the plus options WH sampled, though, these plant-based shreds melted the most like the real thing.
They have a coconut-meets-mozzarella flavor that makes them mild and versatile, just like the OG mozz. Along with Treeline's Herb-Garlic flavor, their tangy scallion cashew-based spread scored big with WH's vegan cheese testers. Made with just seven ingredients, this soft vegan cheese pairs well with dried fruit, crusty bread, and crackers.
With a melty and creamy texture and a salty, cheesy flavor that actually tasted like a cross between real feta and goat cheese , it impressed testers so much that they actually went back for seconds. Of the seven sampled, though, this tub was the best of the bunch. Made primarily of water, oil, and soy milk powder, it has a beige color, creamy texture, and mild, slightly sweet flavor. The strong, smoky flavor of these sandwich-worthy slices scored big amongst the WH team.
These slices are made with coconut and fermented tofu say what? Though this tangy almond milk-based cheese from the popular brand Kite Hill is a bit crumbly, it still somehow feels ricotta-like in texture.
Its nice consistency makes it prime for baking a la lasagna or even cream-filled vegan cannolis. Frankly, WH's testers were hard to impress when it came to cheddar-style vegan shredded cheese.
With its almost-neon color, this cheese turned a few heads on looks alone, and turned out to be a crowd-pleaser, thanks to its salty and truly cheesy taste. This article is part of Women's Health's Vegan Week click here for more. Weight Loss. United States. Type keyword s to search. Today's Top Stories. Taraji P.
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